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Gourmet goat debuts in metro

Scott Stroud knew he was living dangerously a few weeks ago by putting goat meat on the menu as a weekend special. "I was genuinel...

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MegF - April 6, 2009 at 1:29 PM

I just read an article on NY times about goat meat, and they mentioed Des Moines being innovative in using the meat. I am so excited to try this!

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