Find it: Fong’s Pizza, 223 Fourth St. This pizza gives you the option of olive oil or alfredo for the sauce. Pick olive oil. From there the pizza is topped with chicken, spinach, black olives, onion, tomato and then finished with mozzarella and feta. It comes with a side of cusabi, but since that is mayo-based, you might want to pass for a “healthier” slice. $10.99 for a 10-inch pizza.